Team

Here at Kitchen at Holmes we are always looking for dedicated people with a passion for food and providing excellent service to join our team. If this sounds like you, please apply to the vacancy links below.

VACANCIES

We are recruiting some new roles at Kitchen at Holmes, if you are a passionate individual about food, drink and service then why not join our Kitchen at Holmes family!

Please apply below:

We currently have no vacancies, please check back soon!

Head Chef

Stefano Motta, the experienced head chef at Kitchen at Holmes, was born in Biella, a small town in the North of Italy. From an early age he spent his Sunday’s helping his ‘nonna’ prepare the weekly family feast. He has worked in numerous culinary hotspots around the world such as New York and Italy and used this experience to create a diverse menu, delivering dishes using international influences and techniques.

CELEBRATE THE FESTIVE SEASON WITH US!

Book your table for Christmas Day at Kitchen at Holmes and let us take away the stress, so you can enjoy the day celebrating with loved ones! If you’re looking for  an unforgettable New Year’s Eve dining experience, ring in the New Year at Kitchen at Holmes and enjoy a seasonal European menu that promises to make your evening extra special.

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